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FRAMINGHAM _ Exhibit ‘A’ Brewing Company’s first ever sustainability fair highlighting businesses and nonprofits which focus on eco-conscious and sustainability-forward practices.
The event is Saturday, December 3 from 2 to 7 p.m. at 81 Morton Street.
Participating businesses like Valley Malt, ChopValue Boston, Black Earth Compost, and Framingham State University will offer info booths, demos, samples, and opportunities to volunteer.
Come enjoy a fresh beer which directly supports local farmland and also savory pizza pies from Pizza Project, a local food pop up that features all local grains in the crusts and local, in-season ingredients for toppings.
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