NATICK – On Tuesday, the Pantry hosted children from the Boys & Girls Clubs of MetroWest for a hands-on cookie decorating event with Sous Chef Kevin Gauthier.
Upon arrival, the chefs-in-training will receive their own chef hats and roll up their sleeves as they kick their culinary creativity into high gear for an afternoon of sugar cookie decorating. From frosting and icing, to sprinkles and candy, the kids will have plenty of materials to make their cookies festive and delicious!
After some jolly fun in the kitchen, the children will enjoy their tasty creations before wrapping up the rest to share at home with their families and friends, and setting a few aside for Santa’s late night Christmas Eve snack.
The Pantry at The Verve is located at the Crowne Plaza Boston-Natick on Route 9.